You’ll help manage the culinary activities of our state-of-the-art galleys and maintain food cost at reasonable levels, without affecting quality and standards. You will also prepare international cuisine in multiple venues, while enforcing USPH and HACCP procedures for sanitation and cleanliness. Other responsibilities include monitoring workstations and staff for adherence to all procedures, while managing and training a large culinary staff to consistently meet performance standards. Candidates are expected to work on board an international cruise ship.
Class A Hazmat Truck Driver JobDAY/NIGHT Fuel Driver WEEKEND/ MOUNTAIN DIFFERENTIAL!!... ...transfer fuel into above ground tanks.Our local delivery stays mainly in Colorado, but we... ...23 Years of Age With 1 Years of Recent Driving Experience/Willing to TrainMountain...
...your workday. This means that you will also have to abide by food safety procedures and regulations. Responsibilities of a Dishwasher... ...'s worth watching. Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many locations have...
...Duties Under the general direction of the Supervising Special Investigator I (non-peace officer), the Special Investigator (SI)... ...Documents Special Requirements ~ The position(s) require(s) a Background Investigation be cleared prior to being hired....
...recipes and signatures within the style and brand of The Rose. A part of that brand is providing a variety of options that include vegan and gluten-free. Being comfortable with this is desired. Day in the life: You walk in to The Rose Establishment, turn on the lights...